''Vazhakkai poriyal''is very simple to make as well as healthy too,bcos we never pour so much oil like vazhakkai fry.Its the best form that we give vazhakkai for the kids.Lets see the recipe...........
INGREDIENTS;
Raw Banana [vazhakkai] -- 2 nos
Onion [ big ] -- 1
Dry red chilly -- 2
Mustard seeds n urad dhal --1 tsp
Curry n corriander leaves -- for garnish
Oil -- for tempering
Salt -- to taste
METHOD;
Skinned the raw banana and cut into small pieces.
Boil the pieces in salt water till it cooked.
Like this.....
In a pan pour the oil n temper the mustard seeds n urad dhal.
Add the splited red chilly n chopped onion.
Add curry leaves n salt, saute well.
Then add the boiled banana pieces.
Saute it for few minutes and off the stove.
Garnish with corriander leaves and serve.
HAV THIS PORIYAL WITH SPICY PULIKUZHAMBU OR SAMBAR.
INGREDIENTS;
Raw Banana [vazhakkai] -- 2 nos
Onion [ big ] -- 1
Dry red chilly -- 2
Mustard seeds n urad dhal --1 tsp
Curry n corriander leaves -- for garnish
Oil -- for tempering
Salt -- to taste
METHOD;
Skinned the raw banana and cut into small pieces.
Boil the pieces in salt water till it cooked.
Like this.....
In a pan pour the oil n temper the mustard seeds n urad dhal.
Add the splited red chilly n chopped onion.
Add curry leaves n salt, saute well.
Then add the boiled banana pieces.
Saute it for few minutes and off the stove.
Garnish with corriander leaves and serve.
HAV THIS PORIYAL WITH SPICY PULIKUZHAMBU OR SAMBAR.
yummm...sounds delicious..;)
ReplyDeleteTasty Appetite
Hey Amina...I am pleased to see your recipes. Very homely and comfort recipes that we eat everyday. Love it absolutely.
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